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Cat Number: PIPB-0145

L-Valine

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APIs
CAS Number
72-18-4
Synonyms
(S)-alpha-Aminoisovaleric acid, (L)-2-Amino-3-methylbutanoic acid;(s)-2-amino-3-methylbutanoicacid;(S)-2-Amino-3-methylbutansαure;(s)-2-amino-3-methylbutyricacid;(s)-alpha-amino-beta-methylbutyricacid
Description
L-Valine is an essential amino acid and one of 20 proteinogenic amino acids. L-Valine cannot be manufactured by the body and must be acquired through diet or supplementation. L-valine is found in grains, dairy products, mushrooms, meats, peanuts and soy proteins. L-Valine has been used in studies to attenuate arrhythmias and induce hypotensive effects.
Molecular Weight
117.15
Molecular Formula
C5H11NO2
EINECS
200-773-6
InChI
KZSNJWFQEVHDMF-BYPYZUCNSA-N
InChIKey
KZSNJWFQEVHDMF-BYPYZUCNSA-N
Appearance
powder
Color
White
Storage
2-8℃
pKa
2.29(at 25℃)
Boiling Point
213.6±23.0℃(Predicted)
Density, g/cm3
1.23
Melting Point
295-300℃ (subl.) (lit.)
Refractive Index
28(C=8, HCl)
Standard
USP36
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