L-Ascorbate-2-phosphate

109620-90-8

Vitamin C phosphate 35% is used as a fat-soluble antioxidant. L-ascorbate-2-monophosphate 35% is suitable for use in animal and vegetable oils and various foods. For example, Vitamin C palmitate 35% has a significant effect on stabilizing soybean oil, cottonseed oil, palm oil, unsaturated fats and hydrogenated vegetable oils.