Cat Number: PIPE-0070

Citrus oil

Synonyms
Lemonoil,Guinea;Lemonoilconcentrate;Lemonpetigrainoil;CITRONELLA OIL CEYLON
Description
Citrus Oil is a flavorant obtained by pressing the oil from the rind of citrus fruits. it is largely composed of terpenes and sesquiterpenes plus the flavor-imparting oxygenated components.
EINECS
289-753-6
Storage
2-8℃
Purity
0.8
Boiling Point
222 ℃(lit.)
Density, g/cm3
0.888 at 25 ℃(lit.)
Refractive Index
n20/D 1.471(lit.)
Flash Point
195 °F
Applications
Food industry
Standard
In house
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Sunday : 9.30 AM–1.00 PM
Holidays: Closed

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